HollyMcCutcheon Shakshuka is a North African dish that translates to “mixture” or “shaken.” Though the name might sound intimidating to beginner cooks, it’s a relatively simple dish that can be whipped up in as quickly as 30 minutes. Shakshuka is commonly a breakfast dish but can also be eaten as a hearty dinner. This meatless… Read More Step-by-step: how to make North African dish, shakshuka